Overview
COY'S CONTEMPORARY CUISINE, INC. (doing business as COYS CONTEMPORARY CUISINE INC) is a U.S. government contractor based in HAMMOND, LA. The company is registered with the federal government under Unique Entity ID KMKZVM7791N7 and CAGE code 4WPU9. Its primary industry classification is NAICS 722320. COY'S CONTEMPORARY CUISINE, INC. has 148 federal awards on record, totaling approximately $3.2 million. Its current SAM.gov registration status is Active.
Contact Information
Verified contact details for COY'S CONTEMPORARY CUISINE, INC. are available on GovContractFinder.
See contact information →NAICS Codes primary: 722320
Registration & Entity Details
- Location
- HAMMOND, LA 70403
- Unique Entity ID (UEI)
- KMKZVM7791N7
- CAGE Code
- 4WPU9
- SAM Registration
- Active
- Registered
- Oct 23, 2007
- Registration Expires
- Jul 8, 2026
- Legal Structure
- 2L
- Congressional District
- 01
See full information on GovContractFinder
Complete award history, points of contact, and verified contact details for COY'S CONTEMPORARY CUISINE, INC. are available on GovContractFinder.
See full information →Frequently Asked Questions
- Is COY'S CONTEMPORARY CUISINE, INC. registered with the U.S. federal government?
- Yes. COY'S CONTEMPORARY CUISINE, INC. is registered in SAM.gov under Unique Entity ID (UEI) KMKZVM7791N7 and CAGE code 4WPU9. Its current registration status is Active.
- Where is COY'S CONTEMPORARY CUISINE, INC. located?
- COY'S CONTEMPORARY CUISINE, INC. is located in HAMMOND, LA 70403.
- What industry is COY'S CONTEMPORARY CUISINE, INC. in?
- COY'S CONTEMPORARY CUISINE, INC.'s primary NAICS classification is 722320. Registered NAICS codes include 722320.
- Has COY'S CONTEMPORARY CUISINE, INC. won federal contracts?
- COY'S CONTEMPORARY CUISINE, INC. has 148 federal awards on record, totaling approximately $3.2 million.
- How can I find more information about COY'S CONTEMPORARY CUISINE, INC.?
- Full award history and verified contact details for COY'S CONTEMPORARY CUISINE, INC. are available on GovContractFinder.